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Cocktailhag@cocktailhag.bsky.social |
I made my usual tofu peanut curry, with onions, cauliflower, tomatoes, coconut, peanut butter, and coconut milk. Served over brown basmati rice. Tasty, easy, and 3 dinners of leftovers.
2 replies 0 reposts 2 likes
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Rocky N. Bullwinkle
@lproulx.bsky.social
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Peanut curry? Oh yeah!
1 replies 0 reposts 2 likes
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Dr. Cara Berg Powers
@clbergpowers.bsky.social
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Looks delicious! Tonight I made a cauliflower parmesan Alfredo with spinach and lemon pasta. Last night I did tofu with fried brown rice and diced kale with a soy pear sauce.
1 replies 0 reposts 1 likes