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Cocktailhag@cocktailhag.bsky.social |
Of course. It provides the liquid. I add it gradually to keep the tofu from sticking while I sear it.
1 replies 0 reposts 2 likes
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Rocky N. Bullwinkle
@lproulx.bsky.social
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Gotcha. Thanks. Was looking for a twist on my curry. I think this is it!
0 replies 0 reposts 2 likes