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Prof. Kevin J. Kircher@kevinjkircher.com |
By 2030, less than one-third of harvested global cropland will produce food for direct human consumption. Pretty wild.
0 replies 4 reposts 7 likes
|
Prof. Kevin J. Kircher@kevinjkircher.com |
By 2030, less than one-third of harvested global cropland will produce food for direct human consumption. Pretty wild.
0 replies 4 reposts 7 likes