when I've been back there seem to be more restaurants with more flavours but fewer markets and the new England di food remains unchanging. i got a non-chowder clam soup at a beachside place and it was literally clams and cubed potatoes in the water the clans were steamed in
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Reposted by Catherine Frieman
Lot of questions about why Macron called snap elections. One clear factor: By ordering speed campaign, he expected Left could not unite, & so they'd be knocked out in Round 1, helping his own party.
Instead, Left united within days—& now surged to win biggest bloc in Assembly.
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my union stumped up for some training with her org and it fundamentally changed how i understood organising.
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also i think you're a but younger than me. Major changes in food accessibility during the 90s
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oh the multicultural food was great, but eating out was a luxury we didn't do much. the new England cuisine i grew up with at home was delicious, fresh and entirely unspiced
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being from boston i did not discover many flavourful things, including bouillon cubes, until getting my own kitchen.
in Boston dairy is the only acceptable spice. white pepper if you're feeling really frisky
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Reposted by Catherine Frieman
Sympathy. I don't do purity people in any sphere of life. Get out there and try to make things as least bad as possible by whatever means available, rather than waiting for the perfect politician for your virginal vote.
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